Saturday I spent the day harvesting the last green tomatoes, a lone eggplant, peppers, and a few stray cucumbers, including one that had wedged into the fence around my garden and grown into an orange balloon. I potted all my celery plants and the leeks in big tubs and hauled them into the garage where they will keep for most of the winter, and I put a row cover over the swiss chard.
Then Sunday we had our first frost at East Fork Road, Camden, and it was a doozy. An early winter storm dropped over a foot of wet snow. Usually the first frost is a beautiful sparkly thing that paints the garden a glittering silvery patina before killing everything it touches. This storm allowed no such transition. We went from green to white, just like that. I can still see a few shocked green tomato plants under the white mantle, wondering, perhaps, what happened.
When I went down to check Monday afternoon, after the sun came out and the temperature once again rose above freezing, I saw a tiny narrow path across the top of the snow made by the family of field mice that lives under one of my raised beds. Did this take them by surprise, too, forcing some rushed last minute provisioning from my garden?
Up in the house, thankfully, we were ready. As I write this I am sitting in front of my wood stove, warm and dry, dogs sleeping at my feet. The power has been out for two days, but we have a generator.
Bring it on, Winter, we’ve got front row seats.